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Our Menu

  • Happy Hour
  • Lunch Menu
  • Spring Dinner Menu
  • Desserts
  • Wine Dinner Menu
  • Easter Brunch Menu

Food 2 - 4 daily | All-day drinks on Mondays

Menu

Shrimp Mornay

$15.00
Gruyere cream, bacon, and a baguette.

Apple Cheddar Salad

$14.00
Gem lettuce, radicchio, apple, pecan, honey white cheddar vinaigrette.

Caesar Salad

$12.00
Romaine, Caesar dressing, parmesan, crisp cheese crouton.

Meatballs

$16.00
House meatballs, mozzarella, parmesan, baguette.

Cheese Plate

$24.00
Artisan cheeses, cranberry agrodolce, figs, honeycomb, and baguette.

Flatbread

$11.00
Pesto, reduced balsamic, cambozola.

Pepperoni Pizza

$15.00
Pepperoni, mozzarella, parmesan, hot honey, arugala.

2 - 5: Wells & Drafts All $6.00 | House Wine $8.00 | $2.00 off Specialty Cocktails

3 - 4 Power Hour: All Drafts $4.00

*Consuming raw or undercooked food increases your risk of food borne illness.

Snacks

French Onion Soup

$10.00
Caramelized onions, baguette, gruyere.

Soup de Jour

$7.00

Salads

Bistro Salad (GF)

$10.00/$18.00
Field greens, gorgonzola, figs, toasted almonds, balsamic vinaigrette.

Apple Cheddar (GF)

$10.00/$18.00
Bib lettuce, radicchio, toasted pecan, honey white balsamic vinaigrette.

Caesar

$9.00/$16.00
Romaine, caesar dressing, parmesan, crisp cheese crouton.

Light Lunch

$16.00
Soup, salad, and focaccia.

Sandwiches / Entrees

All sandwiches come with a green salad & balsamic dressing.
A Caesar, bistro, or apple cheddar salad can be substituted for an up charge.

Reuben

$19.00
Corned beef, thousand island, sauerkraut, gruyere, marbled rye.

Meatball

$18.00
Marinara, basil, garlic butter, parmesan, mozzarella, semolina roll.

Bistro Club

$19.00
Turkey, sundried tomato, pesto, balsamic onion, fresh mozzarella, sourdough.

Prawn BLT

$20.00
Bacon, arugula, tomato, avocado, garlic aioli, focaccia.

French Dip

$19.00
Tri tip, caramelized onion, mushroom, gruyere, horseradish aioli, semolina roll.

Mushroom Ravioli

$21.00
Shallot, garlic, wild mushroom, cambozola cream, truffle oil.

ADDITIONS

Grilled Chicken $8 | Prawns $9 | Egg $4 | Avocado $3

*Consuming raw or undercooked food increases your risk of foodborne illness.

Snacks

French Onion Soup

$10.00
Caramelized onions, baguette, gruyere.

Shrimp Mornay

$17.00
Gruyere cream, bacon, and a baguette.

Meatballs

$22.00
Pomodoro, parmigiano reggiano, basilico, baguette.

Cheese Plate

$28.00
Artisan cheeses, quince paste, apple, figs, honeycomb, and baguette.

Flatbread

$14.00
Pesto oil, balsamic syrup, and cambozola.

Cashews

$9.00
Rosemary, paprika, sugar.

Vegetables

Spring Salad

Small $10.00 | Large $18.00 • Gem lettuce, English peas, radish, celery, chevre, rhubarb vinaigrette.

Caesar

Small $9.00 | Large $16.00 • Romaine, Caesar dressing, Parmesan Reggiano, crisp cheese crouton.

Apple Cheddar

Small $10.00 | Large $18.00 • Spring lettuces, radicchio, toasted pecan, golden raisin, green goddess.

Charred Carrots

$15.00
Lemon pepper, pea mint pesto, crispy onions.

Entrées

Lamb

$42.00
Fingerlings, fava beans, morel mushrooms, spinach, pea-mint pesto, citrus.

Mushroom Ravioli

$28.00
Shallot, garlic, wild mushroom, cambozola cream, truffle oil.

Filet Mignon*

$58.00
Warm potato salad, asparagus, carrot reduction, and candied garlic.

Halibut

$38.00
Farro, English peas, oyster mushrooms, green goddess, smoked tomato jam.

Lasagna

$28.00
Pancetta, spinach, English peas, asparagus, pesto, and all of the cheese.

Buccatini & Meatballs

$26.00
Spicy marinara, parmesan reggiano, basil.

Tuna Tartare

$27.00
Spring herbs, avocado, mama lils, pickled rhubarb, pine nuts, sourdough.

Brick Oven Pizza

Italian

$24.00
Sausage, pepperoni, olive, onion, mushroom, pepperoncini.

Pig & Fig

$23.00
Rosemary herb oil, dried figs, bacon, onion, gorgonzola, honey, arugula.

Pepperoni

$22.00
Pepperoni, mozzarella, parmesan, hot honey, arugula.

Margherita

$19.00
Fior di latte mozzarella, parmigiano, basilico.

Burrata

$26.00
Pesto, prosciutto, mama lils, smoked tomato jam, parmesan reggiano, basil.

Menu

Peanut butter banana cake

banana sponge cake, peanut butter cream filling, whipped vanilla bean ganache, brown butter crumbs, peanut butter tuile

Strawberry Rhubarb Cheesecake Ice Cream

Cheesecake ice cream, strawberry rhubarb jam swirls, lavender honey granola, dehydrated strawberries

Bucket of Love

Flourless chocolate and cinnamon mini muffins.

Menu

Greeted with Complimentary Bubbles

Salmon Crudo

2025 ROSE
Smoked Rice, Horseradish, Huckleberry, Pickled Shiitake

Beef Curry Udon

2022 COLUMBIA VALLEY CABERNET SAUVIGNON
Tri Tip, Shaved Winter Vegetables, Chili Crunch, Scallion

Confit Chicken Thigh

2022 SANGIOVESE
Polenta Chicken Tare

Cake Pop

Coconut Cake, Basil Lemongrass Ice Cream, Lime Salt

Menu

Spring Salad

$18.00
Gem lettuce, English pea, radish, celery, whipped chevre, rhubarb vinaigrette

Breakfast “Risotto”

$19.00
Farro, mascarpone, lemon curd, granola crumble, berries

Ham & Eggs

$21.00
Smash potatoes, eggs your way, toast, pepper jelly

Turkey Bacon Avocado Toast

$19.00
Sourdough, cambozola cream, green salad

Corned Beef Hash

$21.00
Apple, onion, goat horn peppers, smashed potatoes, eggs your way

Breakfast Burger

$22.00
Shelby's burger, egg, ham, maple bacon sausage gravy, green salad

Classic Breakfast

$19.00
Smash potatoes, bacon or ham, eggs your way, toast

French Toast Bread Pudding

$18.00
Banana, whipped brown butter, syrup

Biscuits and Gravy

$19.00
Herbed biscuits, maple bacon sausage gravy, eggs your way, smashed potatoes
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